Puree taquerias their salsas

  • 1 onion
  • 1 pack of tacos
  • 200 g planted.pulled natural
  • Juice of 0.5 lime
  • Juice of 1 orange
  • 2 teaspoons of tomato puree
  • 2 cloves of garlic pressed
  • 1 teaspoon salt
  • 1 teaspoon chilli
  • 1 teaspoon oregano
  • 0.5 tsp cumin
  • Pinch of pepper
  • Pinch of cinnamon
  • mango salsa
  • salad
  • vegan sour cream
  • Corn
  • Red cabbage (pickled)
  1. Mix all the ingredients of the marinade. Marinate the planted.pulled in it overnight.
  2. Finely chop the onion and fry in oil. Add the planted.pulled and fry until crispy.
  3. Serve on the tacos with mango salsa, lettuce, vegan sour cream, corn and pickled red cabbage!

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Pink Baozi